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Entrees

MEATS Half Pan Serves 10-12 Full Pan Serves 15-22
	Half	Full
Roasted Sirloin of beef with red wine mushroom sauce and	$66.35	$132.70
London Broil with bordelaise sauce (pureed mushroom sauce)	$72.75	$145.50
Pepper Steak w/ noodles	$64.25	$128.50
Italian Style Beef Roulade, grapes, almonds, parmesan bread stuffing served w/ spaghetti, onion tomato sauce	$63.00	$126.00
Skirt Steak marinated in port wine 14- 5oz half//28-5oz full	Market	Price
Steak Diane w/ Red wine mustard sauce	$75.00	$150.00
Beef Stroganoff with noodles	$64.50	$128.00
Steak Kow ( beef stir-fry ) with white rice	$71.00	$142.00
Beef kabobs on a bed of rice pilaf teriyaki sauce	$75.00	$150.00
Italian beef with sweet and hot peppers served with French bread	$65.00	$130.00
Italian meatballs with marinara sauce	$55.00	$110.00
Italian sausage and peppers	$56.00	$112.00
Stuffed Cabbage w/ ground beef and rice, tomato broth	$56.00	$112.00
Meat Loaf with mushrooms au jus	$56.00	$112.00
Yankee pot roast with vegetables	$67.00	$134.00
Braised Beef Brisket w/ burgundy panchetta vegetable sauce	$65.00	$130.00
Honey-mustard bake ham w/ honey glaze	$68.00	$136.00
Beef Fajitas (condiments on the side)	$69.00	$138.00
Pulled Pork w/ flour tortillas, BBQ sauce, tomitillo & roasted tomato salsa	$67.00	$134.00
Roasted Pork loin with apple dressing and natural au jus	$67.00	$134.00
Roasted Pork loin served on a bed of caramelized onions	$67.00	$134.00
Asian Pork tenderloin with shitake mushrooms and julienne vegetables	$75.00	$150.00
BBQ Pork Ribs, HALF PAN 14-3 rib bones, 28-3rib bones FULL PAN	$73.00	$146.00
Veal Parmesan	$75.50	$151.00
Veal Scaloppini	$75.50	$151.00
Roast Leg of lamb natural au jus	$76.00	$152.00
Irish Lamb stew	$67.00	$134.00
PASTA & VEGETARIAN
	Half	Full
Lasagna meat, grilled vegetables or cheese	$45.00	$90.00
Penne Pasta with tomatoes, onion, spinach, and cheese	$42.00	$84.00
Stuffed Shells w/ spinach ricotta, marinara sauce	$55.00	$110.00
Pasta Primavera with goat cheese and fresh herbs in tomato sauce	$55.00	$110.00
Portobello Mushroom ravioli w/ gorgonzola cream sauce and spinach	$57.00	$114.00
Eggplant Parmesan	$55.00	$110.00
Stuffed Portobello mushrooms w/ rattatouille, roasted tomato sauce	$55.00	$110.00
Vegetable Crepes w/ moray sauce	$56.00	$112.00
Sweet Potato Eggplant Roulade filled w/ goat cheese, creamy tomato sauce	$57.00	$113.00

POULTRY Half Pan Serves 10-12 Full Pan Serves 15-22
	Half	Full
Chicken breast roulade w/ asiago cheese & herbs, sweet red pepper sauce	$61.00	$122.00
Chicken breast, wild mushroom saffron broth	$56.00	$112.00
Chicken breast, lemon-pepper butter sauce	$57.00	$114.00
Grilled chicken breast with plantain purée and chipotle BBQ sauce	$56.00	$112.00
Southwestern chicken, black bean corn relish, spicy roasted tomato cream	$57.00	$114.00
Chicken saltimbocca with mushroom cream sauce	$57.00	$114.00
Chicken Tetrazzini	$59.00	$118.00
Cashew Chicken w/ pea pods (chicken stir fry) with rice	$59.00	$118.00
Chicken fajitas (condiments on the side) w/ tortillas shells	$62.00	$124.00
Breaded Sicilian chicken with tomato cream sauce	$59.00	$118.00
Chicken breast with apple brandy sauce	$56.00	$112.00
Chicken Vesuvio with potatoes peas and herbs	$59.00	$118.00
Chicken breast with tomato pesto sauce	$55.00	$110.00
Roast turkey with dressing	$60.00	$120.00
Chicken jambalaya	$57.00	$114.00
Chicken roulade with spinach goat cheese and sun-dried tomato cream sauce	$59.00	$118.00
Chicken pot pie	$55.00	$110.00
Chicken cacciatore (on the bone)	$53.00	$108.00
Chicken Kiev	$59.00	$120.00
Chicken kabobs on a bed of rice pilaf	$61.00	$122.00
Sauteed Artichoke Chicken w/ lemon thyme sauce	$57.00	$114.00
Chicken Breast Marsala w/ shallot mushroom marsala sauce	$58.00	$116.00
Grilled Medallions of Turkey Breast w/ pineapple Mandarin orange relish	$60.00	$120.00
Chicken Stroganoff w/ noodles	$60.00	$120.00
Chicken w/ zucchini, tomatoes, onions and herbs topped with mozzarella cheese	$60.00	$120.00
Spicy Grilled Chicken w/ citrus orange ginger sauce	$60.00	$120.00
Garlic Chicken and Shrimp Linguini w/ wine truffel oil, basil, garlic, mushrooms & julienne veggies topped with toasted pine nuts	$65.00	$130.00
Chicken coq au vin	$56.00	$112.00
Chicken Divan on a bed of broccoli moray sauce topped with almonds	$59.00	$118.00

SEAFOOD
	Half	Full
Pan-seared salmon with potato-herb crust and yellow pepper sauce	$60.00	$120.00
Grilled salmon w/ soba noodle wasabi citrus glazed	$60.00	$120.00
Red snapper with spinach shrimp sauce	$64.00	$128.00
Southern fried catfish, remoulade sauce	$57.00	$116.00

Shrimp Dijon casserole	$79.00	$158.00
Tillapia stuffed with crab w/ sundried tomato sauce	$61.00	$122.00
Blackened white fish with garlic sauce	$60.00	$120.00

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Revised 10/15/12

ALL ON THE ROAD CATERING
114 Main Street Park Ridge, IL 60068
Phone - # 847-518-8958 Fax - # 847-518-8956
E-mail - catering@allontheroad.com